There’s nothing quite like a comforting pasta dish that’s both quick to prepare and bursting with flavor. Today, I’m excited to share my recipe for a creamy lemon chicken pasta that comes together in just 30 minutes. This dish is perfect for dinner and is sure to become a family favorite.
Ingredients
- Fettuccine pasta – 340 g (12 ounces)
- Salt – 1 tablespoon
- Chicken breasts – 2 medium
- Egg – 1
- Milk – 15 ml (1 tablespoon)
- Panko breadcrumbs – 120 g (1 cup)
- Black pepper – 0.125 teaspoon
- Oil – 2 tablespoons, for sautéing
- Butter – 28 g (2 tablespoons)
- Garlic cloves, minced – 2
- Onion powder – 0.25 teaspoon
- Heavy whipping cream – 480 ml (2 cups)
- Fresh lemon juice – 2 tablespoons, plus extra for garnish
- Parmesan cheese, shredded – 33 g (1/3 cup)
- Parsley – for garnish
Steps to Make
- Cook the Pasta
Bring a pot of water to a boil, add salt, and cook the fettuccine until al dente, according to package instructions. Reserve half a cup of the pasta water, then drain. - Prepare the Chicken
Slice the chicken breasts in half to make four cutlets. In one bowl, mix egg and milk. In another, combine breadcrumbs, salt, and black pepper. Dip each chicken piece in the egg mix, then the breadcrumb mix, coating thoroughly. - Sauté Chicken
Heat oil over medium heat in a large skillet. Cook chicken for 3-4 minutes per side until done (internal temperature of 74°C/165°F), then transfer to a plate. - Make the Sauce
In a medium saucepan, melt butter over medium heat. Add garlic and onion powder, sauté until fragrant. Slowly whisk in heavy cream and salt, bringing to a simmer. Stir in lemon juice and Parmesan, then remove from heat. Adjust salt to taste. - Combine and Serve
Toss the cooked pasta with the sauce. Slice chicken into strips, place over the pasta, garnish with parsley, and squeeze more lemon juice if desired. Serve warm.
There you have it—a delicious, creamy lemon chicken pasta that’s perfect for satisfying any pasta cravings. This dish not only delights the taste buds but is also easy to reheat, making it a great option for leftovers. Enjoy this culinary classic with your loved ones!
