Transform your kitchen into a gourmet burger joint with this simple yet exquisite smash burger recipe. Enjoy juicy patties, restaurant-style toppings, and a two-ingredient special sauce that elevates every bite. These smash burgers are sure to become a family favorite, offering both flavor and flair at home.
Ingredients
- Ground beef (80/20 lean-to-fat ratio) โ 680 g (1.5 lbs)
- Real mayonnaise โ 80 ml (1/3 cup)
- Yellow mustard โ 1 teaspoon
- Red onion โ 1, sliced into rings
- Large tomato โ 1, sliced
- Iceberg lettuce โ 1 head, shredded
- Dill pickles โ to taste, pre-sliced
- Medium cheddar cheese โ 4 thick slices
- Burger buns โ 4, buttered
- Butter โ for toasting buns
- Salt โ to taste
- Pepper โ to taste
- Garlic powder โ to taste
Steps
- Prepare the Beef
Divide the ground beef into eight equal portions, roughly 85 g (3 oz) each. Form loosely into balls, cover with plastic wrap, and refrigerate until ready to cook. - Make Special Sauce
Combine mayonnaise and yellow mustard in a small bowl, stirring until smooth. Set aside. - Prep Toppings
Thinly slice the red onion, tomato, and shred the lettuce. Arrange on a platter with dill pickles for easy burger assembly. - Toast the Buns
Butter the cut side of each bun and toast on a griddle or skillet over medium heat until golden. Place the toasted buns on a wire rack to prevent sogginess. - Smash the Burgers
Heat the griddle to medium-high. Place beef portions on griddle, cover with parchment, and press flat with a burger press or spatula and mallet. Cook for about 2 minutes; season with salt, pepper, and garlic powder. Add a dab of special sauce. - Flip & Finish
Flip patties once juices appear on the surface, scraping underneath to keep the sear. Top one patty with cheese, place the second patty on top, and cook for another minute until cheese melts. Remove from the griddle. - Assemble the Burgers
Spread sauce on the bottom bun, layer with pickles, lettuce, tomatoes, and onions. Add the beef patties with cheese, and crown with the top bun. Serve immediately.
Craving a burger thatโs better than takeout? These smash burgers bring all the flavors you love in a compact, homemade package. Share them with family and friends at your next cookout or enjoy them as a satisfying meal any day of the week. Juicy, cheesy, and bursting with flavor, they just might become your go-to burger recipe!
