Craving a drink that perfectly combines the bold flavor of coffee with the smoothness of vodka? Look no further than the indulgent espresso martini. A delightful concoction that’ll not only perk up your evening but also impress your friends with its sophistication and taste. This cocktail is an invitation to savor a beautifully balanced moment between complexity and simplicity.
Ingredients
- Vodka โ 60 ml (2 ounces)
- Coffee liqueur โ 15 ml (1/2 ounce)
- Simple syrup โ 15 ml (1/2 ounce)
- Espresso โ 30 ml (1 ounce)
- Ice โ A healthy dose
- Coffee beans โ for garnish
Making the Magic
- Cool the Espresso
Freshly brew your espresso and allow it to cool to room temperature. This ensures that hot ingredients don’t melt the ice too quickly, diluting your drink. - Prepare the Shaker
Fill your cocktail shaker with a healthy dose of ice. Cold ice helps create a lovely foam when shaken vigorously. - Add Vodka
Pour the vodka into the cocktail shaker, setting the foundation for your delightful drink. - Incorporate Coffee Liqueur
Add the coffee liqueur to amp up the coffee flavor. Feel free to use any type, though Kahlua is a popular choice. - Sweeten with Simple Syrup
Introduce the simple syrup, giving just a hint of sweetness to balance the bitterness of the coffee. Homemade or store-bought works fine. - Add Espresso
Finish with a shot of cooled espresso. Need more coffee? Go ahead and add a bit extraโitโs your call. - Shake It Up
Shake vigorously until the ingredients are well combined and a frothy head forms. This is where the fun happens! - Serve and Garnish
Strain the cocktail into a martini glass or coupe. Garnish with a few coffee beans on top for that classic espresso martini touch.
And there you have itโa well-crafted espresso martini that’s sure to be the highlight of your evening. Ideal for any gathering or a special treat to sip leisurely. Cheers to good times and delicious cocktails!
